Local cauliflower, butternut squash, tahina, Urfa Chile Garlic Crisp
pomegranate, pistachio, feta, lime, mint
chickpeas, cilantro, parsley, tahina, sahawiq, pickles
olive oil, sumac
olive oil, sumac, braised lamb shoulder, pomegranate, sumac onions, Urfa Chile Oil
olive oil, sumac, seasonal vegetables
tomato, cucumber, spring onion, lime, olive oil, sabzi
grilled eggplant, nana dagh, crispy onions
charred romaine lettuce, kashk caesar dressing, sourdough croutons, radish, pecorino
labne, Persian dried shallots, dried mint
barberries, crispy onions
pomegranate, mast-0 masir, Aleppo chile
harissa tomato sauce, lemon, sesame focaccia
grilled tomato and onion, mast-o musir, pistachio chermoula
pickled garlic and tomato honey, lamb jus, seasonal vegetables
half chicken, harissa, fingerling potato, kale, lemon, toum
marinated filet mignon
hand-cut beef tenderloin marinated with saffron, onion, lemon
saffron and labne marinated boneless chicken
ground beef tenderloin
herb veloute, sabzi polow with tahdig
chargrilled beef tenderloin marinated in tangy sour plum molasses and crushed walnuts
confit duck leg, walnuts, pomegranate, chelow rice with tahdig
beef, beef marrow, kidney beans, cilantro, parsley, dried lime, onion
confit chicken leg stew, walnuts, pomegranate, chelow rice with tahdig
prawns, swordfish, lamb chops, chicken kabob, chelow rice with tahdig
kubideh kabob, chengeh, and chicken kabob grilled tomato, onion, saffron butter, mast-o musir, torshi, chelow
pistachio, herb, barberries, sour orange, lime, chelow rice with tahdig
saffron rice with tahdig
herb rice with tahdig
sour cherry rice with tahdig
